Programs » Baking/Pastry Arts » Classes » Advanced Cake Decorating

Advanced Cake Decorating

Catalog #31314388

Hands-on practice with advanced cake decorating techniques is provided. Rolled fondant, modeling with gum paste and marzipan, advanced air brushing and tiered cake assembly are covered. Prerequisites: 31-314-384 and 10-316-101 or consent of instructor.

Credits: 2

Prerequisites: Prerequisites: Cake Decorating, 31314384, AND Principles of Sanitation, 10316101

Outline of Instruction

Course Offerings

last updated: 06:00:23 PM Nov 21 2009

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Truax Campus

Catalog/Class # Semester Class Dates Meeting Times Instructor Mode of Instruction  

 

31314388
Class #69748
Spring 2009-2010 Jan 11 2010 -
May 10 2010
7:30 AM - 10:50 AM
M
  In Person Seats Available: 3