Programs » Dietary Manager Certificate » Classes » Coordinated Practice 1

Coordinated Practice 1

Catalog #10313182

Through clinic experiences, students learn modern management techniques to select and train employees, maintain departmental records, purchase food and supplies, supervise meal service, plan meetings, analyze, correct problems and develop interdepartmental communication. Prerequisites: 10-313-178 or concurrent registration in 10-313-178.

Credits: 3

Prerequisites: Students must be accepted into either Dietetic Tech or Dietary Manager. Pre/Co requisite: 10313168 Corequisite: 10313178

Outline of Instruction

Course Offerings

last updated: 06:00:23 PM Nov 21 2009

This is a list of classes scheduled at various MATC locations. For complete, up-to-date information - including availability - please search for classes through Inside MATC.

Truax Campus

Catalog/Class # Semester Class Dates Meeting Times Instructor Mode of Instruction  

 

10313182
Class #64614
Spring 2009-2010 Jan 13 2010 -
May 12 2010
8:00 AM - 4:00 PM
W
Braun,Michael G  Hybrid Seats Available: 20  

 

    Jan 14 2010 -
May 13 2010
12:00 PM - 12:50 PM
R